The Central Section and public circulation from Porte Cochere, to fine dining restaurant.
The Reception Hall with Concierge and bellman desks. Administrative offices were located in a mezzanine hidden behind the plaster grilles within the arches.
Detail of the ceiling Murals. Gold Leaf Tracery.
Detail of the Fountain below the Reception dome.
Flanking Isle around Grand Stair, linking the Bar and Lounge.
A seating niche in the corridor from Lounge to Bar.
Grand Stair, with Balcony and Fountain pool below. Over-scaled torchier's, and Brackets supporting a woodceiling.
The cigar Bar, a lounge connected to the fine dining restaurant Celebrities. Flanking tall cabinets at the Bar hold the cigars and paraphernalia.
View towards the display kitchen in Tangine
Tangine, the moroccan restaurant done in the traditional style with craftsmen brought in from North Africa.
The Ballroom, with majestic 10' diameter pendants. Incredible lighting throughout designed by Craig Roberts Associates.
Olives, the Mediterranean Restaurant, with Mosaic tiled Pizza oven, Buffet counters, and Olive trees. The white tile is Daltile 4" X 4".
The view of Main Entry Building from the garden and reflecting pool. The bar and lounge are on the upper level, and Celebrities fine dining is below.